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Chow Line: Calories on menus having an effect (for 6/7/09)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calories-menus-having-effect-6709-0
Public Health conducted before the New York City regulation was put in place revealed that only 0.1 ...
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Chow Line: Be smart, informed when eating out (for 5/13/07)
difficult it can be. The poll, commissioned by the California Center for Public Health Advocacy, asked ...
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OSU Extension Plays Key Role in Solar Energy Development in Ohio
studying the viability of such a novel enterprise, and organizing public forums. ââ¬ÅOSU Extension has ...
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Higher Food, Commodity Prices Prompting Focus on Ag Policy, Research
the role of publicly held stockpiles, which were reduced significantly as a result of the 1996 Farm ...
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Soil Scientist Lal Named University Distinguished Professor, Ohio State’s Highest Honor
heavily both in the research and public policy arenas. He frequently testifies before the U.S. ...
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Ohio State Experts Work with State Agriculture Professionals to Devise Water Quality Recommendations
quality in Lake Erie, how public perception of the health of the lake may influence those practices, and ...
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OARDC Receives $6.5M Grant for Bioenergy, Biofuel Research
award, expanding the public-private partnership between The Ohio State University and quasar,” said ...
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Smart Stuff with Twig Walkingstick: Osage Can You See? (for the Week of Oct. 26, 2008)
tax charged. The Buckeye Book Fair brings Ohio authors together with the reading public and raises ...
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Open House to Showcase Chadwick Arboretum
https://news-archive.cfaes.ohio-state.edu/news-release/open-house-showcase-chadwick-arboretum
perennials and more than 400 cultivars of newly planted annuals. And the public is invited to enjoy what the ...
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Humane Society Recognizes Animal Sciences Course
people see me as a hog producer. They already have this public perception before they even get to know ...