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Career Prospects
https://ati.osu.edu/agricultural-communication/career-prospects
• Writers and editors for agricultural publications • Advertising and public relations professionals with ...
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CFAES food safety center to research food safety in Kenya
https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya
CFI brought its 14-year record of protecting public health to CFAES in September 2019. The center, ... system that prevents foodborne illnesses and protects public health by translating science into policy ...
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Students inducted into Phi Tau Sigma
https://fst.osu.edu/news/students-inducted-phi-tau-sigma
branches, To stimulate the exchange of scientific knowledge through meetings, lectures, and publications, To ...
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Using Public Domain Materials in Your Teaching and Research
Submitted by Kathy Yoder, yoder.332@osu.edu On January 1, 2020, new works entered the public ... domain in the United States. What’s special about the public domain? Free of copyright restrictions, ... public domain materials can be freely copied, shared, and remixed by students, instructors, and ...
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Dr. Brian Waters Earns NACTA Educator Award
https://fst.osu.edu/news/dr-brian-waters-earns-nacta-educator-award
include Chocolate Science, Wine and Beer in the Western Culture, Kitchen Science, Food Safety and Public ... postsecondary level. Members of NACTA are from two-year and four-year colleges, public and private. ...
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How (and why) CFAES faculty should apply for the Food Systems Leadership Institute
https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute
Public and Land-grant Universities (APLU) runs FSLI with support from the W.K. Kellogg Foundation and ...
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Ahmed Yousef named a CFAES Distinguished Professor
https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor
University, and/or the public. It is essential that such professorships are reserved for the most ...
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February 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights
the FDA and USDA regulations designed to prevent public health problems in low-acid and acidified ...
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Work in the Time of COVID: Creatively Fighting Coronavirus
https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus
bottle, which increased the effectiveness. Cloth mask wearing not only protects the public, but it also ... saves valuable PPE resources. “Once the general public is not competing with the healthcare ... directly communicated with a long list of public media and social chat groups with broad coverage from the ...
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March 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights
prevent public health hazards in low-acid and acidified low-acid canned foods. On March 15 – 19, the Food ...