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  1. Using and Preserving Herbs

    https://franklin.osu.edu/events/using-and-preserving-herbs

    different types of fresh herbs. WHEN: Tuesday, June 14, 2022, 7PM- 8PM  WHERE: Westerville Public Library, ...

  2. All About Air Frying

    https://franklin.osu.edu/events/all-about-air-frying

      Westerville Public Library COST:  Free REGISTER: Registration required. Coming soon! Contact Jayme at the ...

  3. Cornish Receives Top Recognition from AAIC

    https://fabe.osu.edu/news/cornish-receives-top-recognition-aaic

    is Director of Research for the Program of Excellence in Natural Rubber Alternatives, ... a private/public consortium. Katrina is a Fellow of the National Academy of Inventors, and of the American ... Association for the Advancement of Science. She is a leading global expert on sustainable alternate rubber ...

  4. Health and Well-being

    https://ansci.osu.edu/extensionoutreach/program-areas/health-and-well-being

    As the industrial nature of the agricultural community becomes more popular, public concern over ... production has relatively little impact on attitudes and behavior of the public based on OSU research, recent ...

  5. Q&A with Dr. Carin A. Helfer

    https://fabe.osu.edu/news/qa-dr-carin-helfer

    Rubber Company in Akron, Ohio. She left Goodyear to pursue a Ph.D. in Polymer Science at The University ... structure-property relationships of synthetic polymers and biopolymers, in particular, natural rubber, with a focus ... properties. Although polymers include plastics and rubber, our lab is mainly interested in rubber. A current ...

  6. Junior Fair Sample Scoresheets

    https://franklin.osu.edu/program-areas/4-h-youth-development/franklin-county-fair/junior-fair-sample-scoresheets

    & Nutrition Get Started in Art Horses Miscellaneous Photography Public Speaking Quilting ...

  7. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...

  8. National Garden Week Garden Tours

    https://franklin.osu.edu/events/national-garden-week-garden-tours

    All tours are free, open to the public, and do not require advance registration.  Saturday, June ...

  9. Spring Gardening Tips Class

    https://franklin.osu.edu/events/spring-gardening-tips-class

    Public Library COST: Free ...

  10. Seminar Archive

    https://fabe.osu.edu/seminar/archive

    formed a public-private partnership to identify, manage, and monitor runoff from legacy phosphorus ... Currently, Dr. Martin is leading a $5M USDA-NIFA project to establish a Public-Private Partnership with crop ... Columbus," on water, communities, ecosystems, economics and public health within the City of Columbus. Outside ...

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