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  1. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    and staff from several Ohio State colleges and departments including the College of Public Health, the ... John Glenn College of Public Affairs, the College of Veterinary Medicine, and the College of Education ...

  2. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    prevent public health problems in low-acid and acidified low-acid canned foods. Nominations are open for ...

  3. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    sanitizers and antimicrobial agents,” he said. “However, because it has public health concerns and has been ...

  4. July 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2017-highlights

    public media, Reader’s Digest, U.K. Daily Mail, the Daily Beast, U.K. Express, NewBeauty Magazine, ... features the researcher profile of FST's Dr. Yael Vodovotz. Ohio State public health student Igor ...

  5. Buckeyes Win National Dairy Judging Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/buckeyes-win-national-dairy-judging-contest

    University It has been widely publicized that our OSU Dairy Judging Team earned the National Title at World ...

  6. Free Stall Bedding Options: Important considerations from the cow's perspective

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-1/free-stall-bedding-options-important-considerations

    a free stall barn with rubber alley mats. Furthermore, cows on concrete flooring were 5 times more likely ... to be diagnosed as lame than cows on rubber flooring. These findings suggest that softer flooring ... rubber mats over concrete stalls, and mats are less preferred than mattresses (Tucker et al., 2003). In ...

  7. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    assessment and risk ranking short course from EPHI (Ethiopian Public Health Institute) and the GOHI OSU ... take place from 4-5 pm in Parker 118 each week and is open to the public. Upcoming Events: September 4  ...

  8. Research and Centers

    https://fst.osu.edu/research-and-centers

    that prevents foodborne illness and protects public health. Flavor Research and Education Center – FREC ...

  9. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    protection of public health in the United States of America. The department served as a host for the Believe ...

  10. Woodworth completes internship with Ohio Technology Consortium

    https://acel.osu.edu/news/woodworth-completes-internship-ohio-technology-consortium

    media and digital content to promote the company. She assisted in producing printed publications and ...

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