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  1. Ahmed Yousef named a CFAES Distinguished Professor

    https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor

    University, and/or the public. It is essential that such professorships are reserved for the most ...

  2. Eucommia ulmoides

    https://chadwickarboretum.osu.edu/woody-plants/eucommia-ulmoides

    Wikipedia hardy rubber tree Eucommia ulmoides ...

  3. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    the FDA and USDA regulations designed to prevent public health problems in low-acid and acidified ...

  4. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    prevent public health hazards in low-acid and acidified low-acid canned foods. On March 15 – 19, the Food ...

  5. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    bottle, which increased the effectiveness. Cloth mask wearing not only protects the public, but it also ... saves valuable PPE resources. “Once the general public is not competing with the healthcare ... directly communicated with a long list of public media and social chat groups with broad coverage from the ...

  6. Economic Development Programs

    https://medina.osu.edu/program-areas/community-development/community-development-state-programs/economic-development

    to the industry's best resources through a public/private partnership. Thanks to the ...

  7. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    foods fresh longer in a CFAES Chow Line article. Dr. Hardy Castada had two featured publications in the ...

  8. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    and deployable technology to support public health,” Simons said. # Contact: Christopher Simons, ...

  9. Alvarez, Cañas, Simmons land Cochran Fellowship Programs to train 21 food scientists from Bangladesh, The Philippines, Guatemala, El Salvador and Honduras

    https://ipa.osu.edu/news/alvarez-ca%C3%B1as-simmons-land-cochran-fellowship-programs-train-21-food-scientists-bangladesh

    practices necessary for ensuring the protection of public health in the U.S. and export markets. Knowledge ...

  10. October 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2016-highlights

    molecular weigh natural rubber food trays  and (2) New Effect of microwave heating on water dynamics in ...

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