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  1. Stan Smith

    https://fairfield.osu.edu/people/stan-smith

    also serves as editor of the Ohio BEEF Cattle letter, a weekly publication of the OSU Extension Beef ...

  2. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    Milkweed trade publication. Dr. Emmanuel Hatzakis recently presented ‘Producing Value-Added Products from ... Cornish (Dept. Hort Crop Science) had their seed project “Natural rubber containing water based laminating ...

  3. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    Drug and chemical residues in meat, milk, and eggs are of public health concern. The FDA regulates the ... of 1994 (Public Law 98-596) provides for fines for violations of Federal law. Although it is not part ... a pound of cure! Drug and chemical residues entering the food chain (milk, meat, or eggs) are of public ...

  4. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    440 publications and numerous chapters, books, and patents to his credit. Decker has also received ... of the food industry, students in food science, and public health. Gravani received a BS in food ... originality on all food frontiers led to her election as an IFT Fellow in 2006. Public Health Award in Honor ...

  5. Ignite, Sparking Youth to Create Healthy Communities

    https://lucas.osu.edu/ignite

    favorite recipes. A Toledo Public Schools as Community Hubs site was one of two sites in Ohio to be part of ... more water Toledo Public Schools Wellness Policy Recipes What types of food do we make? The following ...

  6. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    Program Manager at Columbus Public Health, and Food Safety Specialist at Richland County Health ...

  7. Suzanne Saggese

    https://lucas.osu.edu/people/suzanne-saggese

    programs. Prior to her years with OSU Extension, Suzanne’s career included teaching in public schools, small ...

  8. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    today’s consumers sharing their concerns, but now the businesses who are supplying the public’s demand for ...

  9. Ohio State plans for reactivated campuses in 2021-22

    https://ati.osu.edu/news/ohio-state-plans-for-reactivated-campuses-in-2021-22

    study the latest data related to COVID-19 and public health. Ohio State will develop contingency plans ... health experts. By implementing substantial testing, monitoring, contact tracing and public health ...

  10. Grants available for on-farm research in Sustainable Agriculture

    https://ati.osu.edu/newsletter/wednesday-wire/february-17-2021/grants-available-for-farm-research-in-sustainable

    Sustainable Agriculture, established to identify and publicize sustainable agricultural practices and systems ...

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