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  1. Rusts of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-02

    to Bulletin 780, Controlling Diseases and Insects in Home Fruit Plantings. These publications can be ... obtained from your county Extension office or the CFAES Publications online bookstore at ...

  2. Status of Biorefineries in Ohio

    https://ohioline.osu.edu/factsheet/fabe-6602

    ieabioenergy.com/blog/publications/bio-based-chemicals-value-added-products-from-biorefineries/. National Crop Insurance Service. Agriculture is vital to Ohio’s economy. Malone, J. (2015). Corn ... ieabioenergy.com/blog/publications/nutrient-recovery-by-biogas-digestate-processing/. Environmental Protection Agency. (2012). Funding On-Farm Anaerobic Digestion. Available from ... farmanddairy.com/news/at-bridgewater-dairy-growth-gives-workers-more-opportunity/264206.html. Public Utilities Commission of Ohio. (2016). Combined heat and power in Ohio. Available from: ...

  3. Nonpower Hand Tools

    https://ohioline.osu.edu/factsheet/aex-79038

    force required). • Select handles with rubberized coating if possible. ◦ Be aware that this minimizes ...

  4. Secondary Injury Prevention: Understanding Concussions

    https://ohioline.osu.edu/factsheet/AEX-981.11-11

    University; and Pat Luchkowsky, Director of Public Affairs, Easter Seals of Ohio. References McCrory, P., ...

  5. Preguntas Frecuentes Sobre Aves y el Virus del Nilo Occidental

    https://ohioline.osu.edu/factsheet/wnv-1000s

    extension.vet.osu.edu/epidimiology-and-public-health-resources/west-nile-virus-resources Ohio Department of Health: www.odh.ohio.gov/wnv Energy and Environment Insects and Pests west nile ...

  6. Clostridium perfringens: A Foodborne Illness, Not the 24-Hour Flu

    https://ohioline.osu.edu/factsheet/HYG-5568

    how to hold cooked foods has been successful. However, there is still a public health concern because ...

  7. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    researchgate.net/publication/279762981_Are_they_really_green. Brooks, K. (2009). Sustainability of the treated wood industry.  American Wood Protection ...

  8. Current Sanitation Practices for Leafy Green Vegetables For Processors, Retailers and Consumers

    https://ohioline.osu.edu/factsheet/aex-261

    goal of preventing contamination. FSMA’s Final Produce Safety rule was made available to the public on ... recalls to the public more rapidly. However, fresh produce recalls still have limited success due to the ... more than $50 billion without the inclusion of cost to the food industry due to recalls and to public ...

  9. RHDV2: What Rabbit Owners Need to Know

    https://ohioline.osu.edu/factsheet/4h-54

    sheet].United States Department of Agriculture. aphis.usda.gov/publications ... publication: Rabbit Resource Handbook Ag Crops and Livestock rabbits rhd small animals bio-security 4-H Youth ...

  10. Crop Protection Apps

    https://ohioline.osu.edu/factsheet/fabe-55203

    news articles, view videos, download publications, and access pictures which will aid you in adapting ... and public relations agencies. A comprehensive source of agrimarketing news. Cost: Free Account ... constructive feedback on this publication. Visit The Ohio State University’s Precision Agriculture website  ...

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