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  1. Dairy

    https://wayne.osu.edu/dairy

    publications allows for multiple projects and can be used by members at all levels. Use with  127R Dairy ...

  2. Beef

    https://wayne.osu.edu/beef

    previously separate publications allows for multiple projects and can be used by members at all levels. Use ...

  3. Local Foods in Fairfield County

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/local-foods-guide

    public interest and need. For additional information please visit the Ohio State University ...

  4. 4-H CARTEENS Leaders

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/4-h-carteens-leaders

    the opportunity to gain and enhance their public speaking, leadership, and teaching skills. Teens ...

  5. Teen Opportunities

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    skills that will help them in the workplace such as citizenship, leadership, teamwork, public speaking, ...

  6. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    Member Resources and Information 4-H Publication Resources Project Central- preview books and ...

  7. 4-H/Junior Fair Forms

    https://butler.osu.edu/program-areas/4-h-youth-development/4-h-forms

    Kiwanis, Simpson Award & AB Graham   Public Speaking Contest Entry Form   Safety Speaking Contest ...

  8. Invasive Species

    https://darke.osu.edu/events/invasive-species

    Memorial Public Library at 937-526-3416 For more information, contact Caden Buschur at 937-548-5215 or ...

  9. Be Cautious On Roads, In Fields and Barns At Harvest Time

    https://wayne.osu.edu/news/be-cautious-roads-fields-and-barns-harvest-time

    has a legal right to use the public roads. Harvest is a short period of time compared to the rest of ...

  10. Sustainability

    https://darke.osu.edu/events/sustainability

    into your own life. To register contact Worch Memorial Public Library at 937-526-3416 For more ...

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