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  1. Almost Time for Pesticide and Fertilizer Applicator Recertification

    https://greene.osu.edu/news/almost-time-pesticide-and-fertilizer-applicator-recertification

    These charges cover our cost of education, publications, guides, and refreshments provided for the ...

  2. Poison Hemlock and Wild Parsnip are Bolting and Blooming

    https://greene.osu.edu/news/poison-hemlock-and-wild-parsnip-are-bolting-and-blooming

    and present danger to the public.  I’ve observed both poison hemlock and wild parsnip being ...

  3. Opportunities for 4-H Teens

    https://medina.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    narrations. Because of these efforts, the public is offered the opportunity to see a quality show and 4-H ...

  4. Agricultural Communication Study Abroad

    https://acel.osu.edu/courses/agrcomm-3797

    issues in a foreign country, mass media practices in communicating and educating the public about these ...

  5. Methods of Teaching Agriscience II

    https://acel.osu.edu/courses/ase-5220

    teaching and learning process with an emphasis on planning and delivering agriscience instruction in public ...

  6. Agricultural Communication Internship

    https://acel.osu.edu/courses/agrcomm-419101

    broadcasting, public relations, editing, photojournalism, graphic design or related areas. Regardless of the ...

  7. Master Gardener Volunteer Training 2023

    https://medina.osu.edu/news/master-gardener-volunteer-training-2023

    such educational services to their communities as: answering gardening questions from the public ...

  8. 2023 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/2023-dairy-hall-service-recognition

    publication of the 15 Measures of Dairy Farm Competitiveness, Farm and Dairy Business Analysis Summaries, and ...

  9. Public Perceptions of Agricultural and Environmental Issues

    https://acel.osu.edu/courses/agrcomm-2330

    AGRCOMM 2330 Students will explore vital issues in food, agricultural, and environmental sciences and be exposed to methods to critically evaluate, effectively communicate, and influence decisions made about these issues. They will engage with issue stake ...

  10. Employee Training Resources for Animal Care in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/employee-training-resources-animal-care-dairy

    stewardship, and workforce development, including videos, handouts, and signage. Many of these publications are ...

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