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  1. Dr. Robyn Wilson

    https://ess.osu.edu/people/dr-robyn-wilson

    management decisions on private and public lands. Dr. Wilson is very active as a leader on campus and in her ...

  2. Dr. Kristi Lekies

    https://ess.osu.edu/people/dr-kristi-lekies

    Wisconsin-Stout B.A., Social Work, University of Wisconsin-Madison Selected Publications Fix, P., Larson, L.,  ... science: Public collaboration in environmental research  Ithaca, NY: Cornell University Press.  Lekies, ...

  3. Dr. Jeff S. Sharp

    https://ess.osu.edu/people/dr-jeff-s-sharp

    (occasional offerings) PUBLICATIONS Schupp, Justin L., Rebecca L. Som Castellano, Jeff S. Sharp and Molly ...

  4. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

  5. Dr. Douglas Jackson-Smith

    https://ess.osu.edu/people/dr-douglas-jackson-smith

    (graduate) Research Methods (graduate) Research Design (graduate) Selected Publications Books National ...

  6. Dr. Jeremy Brooks

    https://ess.osu.edu/people/dr-jeremy-brooks

    relate to synergies and tradeoffs between well-being and sustainability?  Selected publications that ...

  7. Innovative Tech Shows Promise to Boost Rubber Production in US

    https://cornishlab.cfaes.ohio-state.edu/news/innovative-tech-shows-promise-boost-rubber-production-us

    With disease and high demand posing threats to the world’s primary natural rubber supply in ... Southeast Asia, scientists are working to ramp up the U.S. rubber market by advancing methods to extract ... Researchers reported their methods to improve efficiency and increase latex yield in two recent publications ...

  8. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    that a manager or person in charge has sufficient food safety knowledge to protect the public from ...

  9. 4-H Club Management

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management

    due March 1 Publications Order Form,   due by May 1  Disbanding Procedure, as needed Incomplete ...

  10. Public Speaking

    https://coshocton.osu.edu/events/public-speaking-2

    ...

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