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  1. Slow-moving vehicle emblem: A landmark in agricultural safety

    https://cfaes.osu.edu/newsletter/cfaes-impact/november-december-2024/slow-moving-vehicle-emblem-landmark-in-agricultural

    dedicated the emblem to the public, ensuring it would not be patented or trademarked but freely used for ... safety. “Ohio State made a significant contribution to public safety by giving this symbol to everyone,” ...

  2. How anti-obesity drugs are linked to food waste

    https://cfaes.osu.edu/news/articles/how-anti-obesity-drugs-are-linked-food-waste

    medications have a chance to impact global public health, and research suggests changes in intake of food can ...

  3. Food Preservation: Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    home milk pasteurization: U.S. Department of Health and Human Services, Public Health Service, Food and ...

  4. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

    effective manager. Portions of this publication were originally published by WATT Global Media in Feed ...

  5. Controlling Non-Native Invasive Plants: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    public health threat to humans, companion animals, and livestock. Multiple diseases of consequence such ... time of publication. Because pesticide labeling may change at any time, verify that a particular ... to Ohioline publication " HYG-2073 Ticks and Tickborne Disease.” Additional Resources Kulhanek, ...

  6. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Issue Letter from Coshocton Public Health district about increase in Lyme disease cases I’ve Got a Day, ...

  7. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    to the public we serve and ourselves via science-based knowledge; acting responsibly and justly in ... engagement and a university hub for leading innovative science and public engagement in the food, ...

  8. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    the recommendations in this publication or according to other United States Department of Agriculture ...

  9. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    for several weeks… and even months! Public Health Consequences The CDC estimates that in the United ...

  10. NSF-funded center to drive development of US natural rubber industry

    https://cfaes.osu.edu/news/articles/nsf-funded-center-drive-development-us-natural-rubber-industry

    federal funding to jumpstart natural rubber production in the United States and enhance workforce ...  today (Aug. 21, 2024) for the creation of the “Transformation of American Rubber through Domestic ... Walter “Ted” Carter Jr. said. “Ohio State is proud to lead this work advancing domestic natural rubber ...

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