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  1. Opportunities for Subsurface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    these practices on the specific farm or field. This publication provides information on different ... a review of this publication. Learn more about other resources and initiatives at The Ohio State ...

  2. Scott A. Shearer

    https://fabe.osu.edu/our-people/scott-shearer

    authored more than 200 technical publications (refereed journal articles, conference proceedings, meeting ...

  3. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    Wear rubber or disposable gloves when handling the carcass. Take the gloves off and clean hands before ...

  4. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    benefits of your yield monitor, this publication outlines several tips to collect quality yield map data ... PDF). List of Various Yield Monitors by Company. This publication was originally published by Nathan ...

  5. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    Public Spaces, Inc. is available at  dx.doi.org/10.9752/MS039.06-2010. References  Ohio Legislative ...

  6. Ajay Shah

    https://fabe.osu.edu/our-people/ajay-shah

    engineering sustainable solutions for:- Production of diverse biomass, including alternative natural rubber ...

  7. Puskas named a Distinguished University Professor

    https://fabe.osu.edu/news/puskas-named-distinguished-university-professor

    academic career in rubber technology. A world-renowned polymer expert, Puskas’ impact on her field and her ... nanofiber-based surgical mask, and natural rubber synthesis to provide a domestically sourced product that uses ... marginal U.S. farmland and reduces the environmental footprint of rubber production. Perhaps most ...

  8. 4-H Club Management

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management

    due March 1 Publications Order Form,   due by May 1  Disbanding Procedure, as needed Incomplete ...

  9. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    home milk pasteurization: U.S. Department of Health and Human Services, Public Health Service, Food and ...

  10. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

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