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  1. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    their fields, to their students, to our college, university, and the public,” said Cathann A. Kress, ... papers in proceedings and bulletins. Her publications have been cited 15,829 times. Giusti’s awards ...

  2. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    1. Cover Page The cover page provides information on the public entities and organizations engaged in ... develops and fosters long-term positive/productive relationships among public and private entities in ... governmental entities and public/private organizations is needed. Low-to-moderate income housing isn’t meeting ...

  3. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    in both the FDA and USDA regulations designed to prevent public health hazards in low-acid and ...

  4. Low-Cost Treatment of Food Processing Wastewater

    https://ohioline.osu.edu/factsheet/aex-771

    https://agnr.osu.edu/sites/agnr/files/imce/pdfs/publications/Bulletin%20829.1-2015.pdf. Mancl, Karen, Ryan Kopp, and Olli Tuovinen. 2018. Treatment of meat-processing wastewater with ... XiXi Huang, and Karen Mancl. 2011. Reuse of Reclaimed Wastewater – Disinfection to Protect Public ... Health. Extension Bulletin 943. The Ohio State University. PDF. https://extensionpubs.osu.edu/reuse-of-reclaimed-wastewater-disinfection-to-protect-public ...

  5. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    https://www.researchgate.net/publication/327449941_Propagation_and_Root_.... Challa, Sai Kiran. 2020, “Drying Kinetics and the Effects of Drying Methods on Quality (CBD, ... Mildew on Industrial Hemp (Cannabis sativa) in Ohio. APS Publications Volume 104, Number 10: 2727 ...

  6. Food Science Students Represent at the Hayes Research Forum

    https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum

    and the public.  Cash prizes, totaling nearly $14,000, are awarded to the top-judged presentations in ...

  7. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    minutes or until crisp, tender, and light brown. Wear plastic or rubber gloves while handling hot chilies. ...

  8. Advancements in Technology for Reduction of Pesticides Used in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-538

    University Extension publication “Best Practices for Effective Spraying in Orchards and Vineyards” ... (ohioline.osu.edu/factsheet/fabe-539). Here is a summary of some key recommendations from that publication and some final ... Wear protective clothing, goggles, rubber gloves, and respirators as recommended on the product’s label ...

  9. Information for Faculty and Staff

    https://ati.osu.edu/disability-services/information-for-faculty-and-staff

     requires all publicly posted videos to be captioned, and all virtual events to be live captioned. Contact  ... on campus that is open to the public and is expected to have 100+ attendees.   resources College and ...

  10. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    Control and Prevention n.d.). Public Health Consequences The exact number of hepatitis E cases that occur ...

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