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  1. CFI's 2022 Giving Campaign

    https://foodsafety.osu.edu/news/cfis-2022-giving-campaign

    Foodborne illness is a serious public health issue that causes an estimated 600 million illnesses, ...

  2. CFI Involvement with Advisory Groups

    https://foodsafety.osu.edu/translating-science/cfi-involvement-advisory-groups

    public health through the prevention of foodborne illness. CFI team members serve on a variety Food ... Kowalcyk In addition to the groups above, our public service activities (past and present) also include: ... the public and private sectors on important food safety issues; Facilitating engagement of Ohio ...

  3. Dr. Osler Ortez

    https://hcs.osu.edu/our-people/dr-osler-ortez

    Cornish's PENRA  group- to help them better understand the agronomics of natural rubber   Rough career path ... talking with family. Want to know more? Check out my publications on Google Scholar or ORCID. ...

  4. Sprayers for Effective Pesticide Application in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-533

    Ohio State University Extension publication (FABE-531) “Proper Calibration and Operation of Backpack ... vineyards. As mentioned at the beginning of this publication the amount of time it takes to apply pesticides ... publication includes only a brief description of most of the sprayers used in orchards and vineyards. All the ...

  5. CFI Annual Buckeye Funder Campaign

    https://foodsafety.osu.edu/news/cfi-annual-buckeye-funder-campaign

    public health by preventing foodborne illness, CFI has an unwavering vision to effect positive social ...

  6. CFI Spotlight: Mary Parker- Research Administration for Grants and Contracts Management

    https://foodsafety.osu.edu/news/cfi-spotlight-mary-parker-research-administration-grants-and-contracts-management

    such as military spouses and the Girl Scouts of America. Mary has worked as a Certified Public ...

  7. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    Wear rubber or disposable gloves when handling the carcass. Take the gloves off and clean hands before ...

  8. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    consumers. Demonstration of food safety system from cellular aspects though public policy. Prereq: Micrbiol ... to other environmental matrices and their public health impacts. Cross-listed in PubHlth 7360. While ... food safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad ...

  9. A Discussion About Food Science and Social Media Communication w/ Brittany Towers- The Black Food Scientist

    https://foodsafety.osu.edu/news/discussion-about-food-science-and-social-media-communication-w-brittany-towers-black-food

    food science and cooking to the awareness of the general public, visually supports the reality of that ... opportunities for you to be a part of whether you're a veterinary medicine student, a public affairs ...

  10. CFI's Harmeen Prasher

    https://foodsafety.osu.edu/news/cfis-harmeen-prasher

    foodborne diseases concerning public health. We are excited to see where her current research on Norovirus ...

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