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FST Students Present at the Hayes Graduate Research Forum
fruitful exchanges between students, faculty, the administration, and the public. Cash prizes, totaling ...
Registration for the 2020 Master Gardener Volunteer State Conference and Awards Program!
suburban Foodscape movement and her work with public schools, Brie is a celebrated speaker and bestselling ... a variety of educational programs, workshops, conferences, and publications centered on wildlife ecology and ... beer! BIO Known for her leadership with the suburban Foodscape movement and her work with public ...
Michael Klein Recent Publications: Klein, M. G., P. Grewal, and T. Jackson. Lawn, Turf, and ...
FSIS Public Meeting on “Roadmap to Reduce Salmonella”
By Dr. Kara Morgan The FSIS " Roadmap to Reduce Salmonella " was published on Friday September 18, and a public meeting was held on Tuesday September 22. In her opening comments, Dr. Mindy Brashears, Undersecretary for Food Safety, explained ...
Alem Abrha Kalayu
Publication office at Yekatit 12 Hospital Medical College, Addis Ababa, Ethiopia. He recieved his PhD in ...
October 2018 Highlights
Click here to listen. Dr. Barbara Kowalcyk was a guest speaker at a recent College of Public Health Farm ... challenges and the need for an intergraded, risk-based food safety system that protects public health and ... and government agencies. Upcoming Events November 7 Harris Award Seminar 3:30 public reception ...
international research projects relating to food safety and has numerous publications from peer reviewed journal ...
September 2018 Highlights
publications come out of her lab. “The microbiome and antibiotic resistance in integrated fishfarm water: ... Implications of environmental public health” is published in Science of The Total Environment. “Tile Drainage ... Bodies” was published in Environmental Science & Technology. This publication was also featured in the ...
has over 30 years of experience with gender analysis, assessments, publications and evaluations in ...
How adding green tea extract to prepared foods may reduce the risk for norovirus
sanitizers and antimicrobial agents,” he said. “However, because it has public health concerns and has been ...