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  1. Junior Fair Sample Scoresheets

    https://franklin.osu.edu/program-areas/4-h-youth-development/franklin-county-fair/junior-fair-sample-scoresheets

    & Nutrition Get Started in Art Horses Miscellaneous Photography Public Speaking Quilting ...

  2. Healthy Eating for Healthy Aging

    https://franklin.osu.edu/events/healthy-eating-healthy-aging-1

    Wednesday, September 21, 2022, 2:30PM- 3:30PM WHERE:   Westerville Public Library COST:  Free REGISTER: ...

  3. Using and Preserving Herbs

    https://franklin.osu.edu/events/using-and-preserving-herbs

    different types of fresh herbs. WHEN: Tuesday, June 14, 2022, 7PM- 8PM  WHERE: Westerville Public Library, ...

  4. All About Air Frying

    https://franklin.osu.edu/events/all-about-air-frying

      Westerville Public Library COST:  Free REGISTER: Registration required. Coming soon! Contact Jayme at the ...

  5. Garden Walk: Mari Sunami Community Garden

    https://franklin.osu.edu/events/garden-walk-mari-sunami-community-garden-0

    This event is free and open to the public.  WHEN:  Wednesday, June 22, 2022 at 6PM WHERE:  Mari Sunami ...

  6. Garden Walk: Mari Sunami Community Garden

    https://franklin.osu.edu/events/garden-walk-mari-sunami-community-garden

    This event is free and open to the public.  WHEN:  Wednesday, May 18, 2022 at 6PM WHERE:  Mari Sunami ...

  7. Support Resources

    https://urban-extension.cfaes.ohio-state.edu/partnerships/support-resources

    Learning and Organizational Development OSU Extension Operations OSU Extension Publications OSU Extension ...

  8. Spring Gardening Tips Class

    https://franklin.osu.edu/events/spring-gardening-tips-class

    Public Library COST: Free ...

  9. Franklin County Fair

    https://franklin.osu.edu/program-areas/4-h-youth-development/franklin-county-fair

    Nutrition- 7/19 Natural Resources / Horticulture / Shooting Sports- 7/19 Companion Animal- 7/22 Public ...

  10. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    nchfp.uga.edu/publications/usda/GUIDE06_HomeCan_rev0715.pdf Page 6-6 Suitable containers, covers, and weights for fermenting food Page 6-7 Salts used in ...

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