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Publication: Antimicrobial Activity of Novel Lactococcus lactis Strains against Salmonella Typhimurium DT12, Escherichia coli O157:H7 VT and Klebsiella pneumoniae in Raw and Pasteurized Camel Milk

https://foodsafety.osu.edu/news/publication-antimicrobial-activity-novel-lactococcus-lactis-strains-against-salmonella

A summary of the publication on Antimicrobial Activity of Novel Lactococcus lactis Strains against ...

Master or Memory Series

https://franklin.osu.edu/events/master-or-memory-series

February are available on the Bexley Public Library YouTube channel. ...

Garden Walk at Franklinton Farms

https://franklin.osu.edu/events/garden-walk-franklinton-farms

This event is free and open to the public so bring your friends and your questions. WHEN: Wednesday, ...

Nicole Arnold

https://foodsafety.osu.edu/people/nicole-arnold

Nutrition Science at East Carolina University, while also supporting ECU's Department of Public Health. ...

Food is Health: My Path to Nutrition and Public Health

https://foodsafety.osu.edu/blog/october-3-2022-610pm/food-health-my-path-nutrition-and-public-health

By: Samantha Cochrane Food has always been a major part of my life. Like many people, some of my first memories involve the foods I was eating in those moments. From enjoying piles of oven-baked dinosaur chicken nuggets and tater tots at home, to spending ...