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  1. Nicole L. Arnold

    https://fcs.osu.edu/people/nicole-l-arnold

    assistant professor in Nutrition Science and adjunct assistant professor in Public Health at East Carolina ... worked as an Assistant Professor in Nutrition Science and Adjunct Assistant Professor in Public Health at ...

  2. Aging

    https://fcs.osu.edu/programs/healthy-relationships/aging

    and resources on elder abuse, neglect and exploitation to professionals and the public. First ... In addition, the Committee publishes materials of assistance to those interested in public policies ... scientific information to educate, inform, and assist in translating its research into public health ...

  3. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    benefits of your yield monitor, this publication outlines several tips to collect quality yield map data ... PDF). List of Various Yield Monitors by Company. This publication was originally published by Nathan ...

  4. Growing Peaches and Nectarines in the Home Landscape

    https://ohioline.osu.edu/factsheet/hyg-1406

    Publications, Decorah, Iowa. Phone: (319) 382-5990. Food Home, Yard and Garden Horticulture Insects and Pests ...

  5. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    Public Spaces, Inc. is available at  dx.doi.org/10.9752/MS039.06-2010. References  Ohio Legislative ...

  6. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    Wear rubber or disposable gloves when handling the carcass. Take the gloves off and clean hands before ...

  7. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    home milk pasteurization: U.S. Department of Health and Human Services, Public Health Service, Food and ...

  8. Ohio Tobacco Farm Custom Rates 2010

    https://ohioline.osu.edu/factsheet/AEDE-14-10

    publication are based on a survey conducted in 2010 of 44 farmers, custom operators, farm managers, and ... that the average rates reported in this publication will cover your total costs for performing the ... specific job with the other party. Publications are available that may help in calculating your total costs ...

  9. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

  10. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    products. Meetings are open for public viewing and comment. The NOP also accredits regional certifiers who ... Appropriate Technology and has several publications on organic production, including transition guides and ... nass.usda.gov/Publications/Highlights/2020/census-organics.pdf Originally written February 2006 by Margaret Huelsman and Deborah Stinner, The Ohio State ...

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