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  1. FRESH: The New Frontier for Ag safety and Health Resources

    https://agsafety.osu.edu/events/fresh-new-frontier-ag-safety-and-health-resources

    research based information to the general public. Register by going to ...

  2. Baughman recognized as Distinguished Alumni at CFAES Alumni Awards

    https://acel.osu.edu/news/baughman-recognized-distinguished-alumni-cfaes-alumni-awards

    the Distinguished Alumni Award. This award gives public recognition to the men and women who have ...

  3. Heart Health

    https://agsafety.osu.edu/newsletter/ag-safety-stat/february-march-2017/ohio-agrability/heart-health

    and this can lead to a heart attack. (Zusman, Harvard Health Publications, 2016). Taking precautions ...

  4. Fall Agritourism Preparedness

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2015/emergency-management/fall-agritourism-preparedness

    goggles and hearing protection. Inviting the public to your farm can be both risky and rewarding. Minimize ...

  5. What are LEAP and OFAER?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/what-are-leap-and-ofaer

    watersheds, improve the public's perception of livestock production and move agriculture, particularly ...

  6. Per Capita Demand for Dairy Products a Review

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/capita-demand-dairy-products-review

    (http://www.ers.usda.gov/publications/ldp). The time period is 1975 through 2004 (see Figure 1). The dairy products are: fluid milk, cheese, ...

  7. Labor Management Series: Farm Transition to Non-Family

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/january-2016/labor-management-series-farm-transition-non-family

    Agreement Right for Your Farm Business? Whole Farm Planning Model Copies of these publications are available ...

  8. Our Students

    https://ess.osu.edu/node/27

    policy attitudes through an online survey of an issue public (Slagle, Bruskotter, and Wilson, 2012). I’ve ... tolerance for black bears in Ohio (Slagle, et al, accepted for publication in the Journal of Wildlife ...

  9. Heat Detection in Dairy Cattle- Part II

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/heat-detection-dairy-cattle-part-ii

    calculated using the 2001 edition of the National Research Council publication, "Nutritional ...

  10. The Marks of a "Real" Ohio Dairy Producer,

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/marks-real-ohio-dairy-producer

    considered to be very important. As margins shrink, price fluctuations increase, competition grows, public ...

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