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  1. A Discussion About Food Science and Social Media Communication w/ Brittany Towers- The Black Food Scientist

    https://foodsafety.osu.edu/news/discussion-about-food-science-and-social-media-communication-w-brittany-towers-black-food

    food science and cooking to the awareness of the general public, visually supports the reality of that ... opportunities for you to be a part of whether you're a veterinary medicine student, a public affairs ...

  2. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    charts.   For 8 years, Katie has utilized her expertise in Veterinary Public Health and Biology (with an ... linkedin.com/in/katie-stolte-carroll-76027171      MPH, Veterinary Public Health, The Ohio State University BS, Pre-Veterinary Medicine; Biology ...

  3. Methane Mitigation Strategies for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/methane-mitigation-strategies-dairy-farms

    effort to curb CH4 emissions is driving significant investment and innovation by the private and public ...

  4. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    consumers. Demonstration of food safety system from cellular aspects though public policy. Prereq: Micrbiol ... to other environmental matrices and their public health impacts. Cross-listed in PubHlth 7360. While ... food safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad ...

  5. Animal Biosciences Specialization

    https://ati.osu.edu/animal-sciences/animal-biosciences-specialization

    assurance, public health, animal welfare, inspection, and laboratory technicians; managers of livestock ... for careers in production medicine, veterinary research, public health, toxicology, pharmacology, ...

  6. Publication: Antimicrobial Activity of Novel Lactococcus lactis Strains against Salmonella Typhimurium DT12, Escherichia coli O157:H7 VT and Klebsiella pneumoniae in Raw and Pasteurized Camel Milk

    https://foodsafety.osu.edu/news/publication-antimicrobial-activity-novel-lactococcus-lactis-strains-against-salmonella

    A summary of the publication on Antimicrobial Activity of Novel Lactococcus lactis Strains against ...

  7. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (10/25) Guest Speaker: Arie Havelaar

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-1025-guest

    in the Netherlands and has worked at the Dutch National Institute for Public Health and the ...

  8. CFI's Allison Howell

    https://foodsafety.osu.edu/news/cfis-allison-howell

    in food safety such as the FAIRE project with Franklin County Public Health (FCPH), and the Food ...

  9. Application Deadlines

    https://ati.osu.edu/academy/application-deadlines

    Ohio State ATI) * Non-public and home-school students should note additional details and deadlines ... March 1- application deadline for non-public and home-school students who plan to apply for state ... the College Credit Plus Program April 1 at 5 p.m.- deadline for non-public and home-school students to apply ...

  10. WestFest 2022: CFI presents TARTARE, International Research Project inspired Biofilm Slime

    https://foodsafety.osu.edu/news/westfest-2022-cfi-presents-tartare-international-research-project-inspired-biofilm-slime

    Science & Sustainability Festival. Although virtual for the past two years, this year’s free public ... disease. An important public health problem in LMICs, causing considerable morbidity and mortality and, thus, ...

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