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  1. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Professor in Public Health at East Carolina University. Her research aims to assess the current landscape of ...

  2. Sustainability Metrics

    https://senr.osu.edu/courses/enr-3900

    confronting public and private groups. Students will use software tools to quantify sustainability measures. ...

  3. Cooking with Cast Iron

    https://darke.osu.edu/events/cooking-cast-iron-1

    Cooking with Cast Iron New Madison Public Library The popularity of cast iron cookware is on the ... techniques for the use and care of your equipment.  To sign up, contact New Madison Public Library at ...

  4. Visit Us

    https://senr.osu.edu/future-students/visit-us

    practices, and proper management and use of public lands. On average, 93.4% of SENR grads are employed or ...

  5. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    and Technology Building room 118 each week and are open to the public. Upcoming Events November ...

  6. Online Webinar- New Pesticide Applicator Training- February 8, 2023

    https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-february-8-2023

    Vegetation-  The application of pesticides to non-agricultural lands, such as roadways, public water courses, ...

  7. Emeritus & Former Faculty at the SENR

    https://senr.osu.edu/our-people/emeritus-former-faculty-senr

    Jay Johnson* 1972-2001 Soil Science Tomas Koontz 1998-2014 Public and Environmental Policy Howard B. ...

  8. Pest Management

    https://pested.osu.edu/resources/pestmanagement

    professional workshops, and publications Agronomic Crops & Seed Treatment CORN Newsletter (Crop Observation ... workshops, and publications Greenhouse & Interior Plantscape Floriculture Newsletter- provides ... workshops, and publications Fumigation Purdue University Post Harvest Grain Quality & Stored Product ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. Prereq: Micrbio 4000 or 4100, or permission of instru ...

  10. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Soybean Wheat, and Alfalfa   (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...

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