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  1. Using Nutrient Cost to Benchmark Your Nutrition Costs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-1/using-nutrient-cost-benchmark-your-nutrition-costs

    for what feed costs should be. Using the output from SESAME and the publication on Nutrient ...

  2. Western Ohio Cropland Values and Cash Rents 2012-13

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-3/western-ohio-cropland-values-and-cash-rents-2012-13

    http://aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2005-2006 Ohio Farm Real Estate Markets (2003) at: ... http://aede.osu.edu/about-us/publications/2003-ohio-farmland-lease-and-real-estate-values        Also, check with your local OSU Extension Office for local land value/rental survey ...

  3. Ohio State Names New VP for Agricultural Administration

    https://students.cfaes.ohio-state.edu/news/ohio-state-names-new-vp-for-agricultural-administration

    experiment station component of the Board of Agriculture Assembly of the Association of Public and Land-Grant ...

  4. How do you spell Clean Marinas?

    https://students.cfaes.ohio-state.edu/news/how-do-you-spell-clean-marinas

    Program is open to all Lake Erie public and private marinas. For more information, click  here.-- ...

  5. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    Department of Health and Human Services, Public Health Services. Food and Drug Administration (FDA). ...

  6. Genetically Modified Organisms- Feeds and the Food Chain

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/genetically-modified-organisms-feeds-and-food-chain

    public use. During this research, the risks described previously must be reviewed and the total ...

  7. How to bring local, healthier foods back to school

    https://students.cfaes.ohio-state.edu/news/how-bring-local-healthier-foods-back-school

    subject of health and consumption of locally produced foods is of great public interest. Fresh fruits and ...

  8. Milk and Dairy Product Production Climbs- What's Down the Road for Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/milk-and-dairy-product-production-climbs-whats-down

    online at: http://www.fsa.usda.gov/pas/publications/facts/html/milc06.htm. A Microsoft Excel Workbook ...

  9. The Safety of Insulin-Like Growth Factor-I (IGF-I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/safety-insulin-growth-factor-i-igf-i

    %) in serum IGF-I concentration from rbST supplementation as has been stated in public comments and ...

  10. Feed and Nutrient Costs in Dairy Production: Will it Get Any Worse?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-1/feed-and-nutrient-costs-dairy-production-will-it-get

    of publication to affect the outcome of certain feeds.  Also, we never imply that a balanced ration ...

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