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  1. het land van de Friese koeien en paarden (The Land of Friesian Cows and Horses)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/het-land-van-de-friese-koeien-en-paarden-land

    public’s push for preserving the pastoral setting. The OSU students who participated in the Netherlands ...

  2. Managing Dairy Cows During Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/managing-dairy-cows-during-heat-stress

    to a Virginia Tech publication, fans should be spaced 30 feet apart for a 36 inch fan and 40 feet ...

  3. April

    https://ess.osu.edu/resources/conferences/april

    and transportation, public health, nonprofit research centers, GIS specialists, and many more.  The ...

  4. Chloroplast genome resources and molecular markers differentiate rubber dandelion species from weedy relatives

    https://cornishlab.cfaes.ohio-state.edu/ArticleChloroplastGenomeResources

      ...

  5. Highly Pathogenic Avian Influenza in the Midwest for the Second Year in a Row

    https://wayne.osu.edu/news/highly-pathogenic-avian-influenza-midwest-second-year-row

    successive years. At this time, CDC considers the risk to the general public from these H7 viruses to be low ...

  6. What are LEAP and OFAER?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/what-are-leap-and-ofaer

    watersheds, improve the public's perception of livestock production and move agriculture, particularly ...

  7. Per Capita Demand for Dairy Products a Review

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/capita-demand-dairy-products-review

    (http://www.ers.usda.gov/publications/ldp). The time period is 1975 through 2004 (see Figure 1). The dairy products are: fluid milk, cheese, ...

  8. Labor Management Series: Farm Transition to Non-Family

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/january-2016/labor-management-series-farm-transition-non-family

    Agreement Right for Your Farm Business? Whole Farm Planning Model Copies of these publications are available ...

  9. Heat Detection in Dairy Cattle- Part II

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/heat-detection-dairy-cattle-part-ii

    calculated using the 2001 edition of the National Research Council publication, "Nutritional ...

  10. The Marks of a "Real" Ohio Dairy Producer,

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/marks-real-ohio-dairy-producer

    considered to be very important. As margins shrink, price fluctuations increase, competition grows, public ...

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