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  1. UnCAP: Understanding the clinical and public health relevance of gastrointestinal pathogens detected via FilmArray

    https://foodsafety.osu.edu/research/unCAP

    physicians and public health as the clinical and epidemiological relevance of detecting multiple ...

  2. Teresa Schwartz

    https://foodsafety.osu.edu/people/teresa-schwartz

    Teresa Schwartz Consumer Advocate, J.B. and Maurice C. Shapiro Professor Emeritus of Public ...

  3. TARTARE: The Assessment and Management of Risk from Non-typhoidal Salmonella, Diarrheagenic Escherichia coli and Campylobacter in Raw Beef and Dairy in Ethiopia

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare

    information to be presented. Foodborne diseases are important public health problems in developing countries, ... approaches to improving food safety. TARTARE will achieve this goal by: 1.  Determining the public health ... and socio-culturally acceptable approaches to mitigating public health risks associated with NTS, DEC ...

  4. Teen Opportunities

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    skills that will help them in the workplace such as citizenship, leadership, teamwork, public speaking, ...

  5. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    in poultry that effectively account for gendered roles in poultry production. Estimate the public ... health impact and evaluate the benefits and costs from selected intervention strategies to inform public ... assessments to estimate public health impacts and benefits and costs of the selected interventions (Obj 4). ...

  6. Dairy

    https://wayne.osu.edu/dairy

    publications allows for multiple projects and can be used by members at all levels. Use with  127R Dairy ...

  7. Executive Assistant and Trustee Liaison

    https://epn.osu.edu/jobs/720

    are appreciated. • Experience working with a board of directors, donors, volunteers, the public ...

  8. Poultry

    https://wayne.osu.edu/poultry

    for information about poultry projects visit  ohio4h.org/publications  and download the  free flyer. ...

  9. Beef

    https://wayne.osu.edu/beef

    version of four previously separate publications allows for multiple projects and can be used by members ...

  10. CONTACT: Scientific Challenges and Cost-Effective Management of Risks Associated With Implementation of Produce Safety Regulations

    https://foodsafety.osu.edu/CONTACT

    public and private-sector data.  Collaborators: Ohio State, University of Florida, Rutgers University, ...

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