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Teresa Schwartz

https://foodsafety.osu.edu/people/teresa-schwartz

Teresa Schwartz Consumer Advocate, J.B. and Maurice C. Shapiro Professor Emeritus of Public ...

Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

https://foodsafety.osu.edu/research/chakula-salama

in poultry that effectively account for gendered roles in poultry production. Estimate the public ... health impact and evaluate the benefits and costs from selected intervention strategies to inform public ... assessments to estimate public health impacts and benefits and costs of the selected interventions (Obj 4). ...

Master Gardener Volunteers

https://franklin.osu.edu/program-areas/master-gardener-volunteers

questions from the public; conducting plant clinics; gardening activities with children, senior citizens, or ... AmeriFlora '92 brought public interest in horticulture to an all time high. Franklin County Extension ...

CONTACT: Scientific Challenges and Cost-Effective Management of Risks Associated With Implementation of Produce Safety Regulations

https://foodsafety.osu.edu/CONTACT

public and private-sector data. Collaborators: Ohio State, University of Florida, Rutgers University, ...

Allison Howell

https://foodsafety.osu.edu/people/allison-howell

various projects in food safety. The FAIRE project with Franklin County Public Health (FCPH), and TARTARE, ... working with the Franklin County Public Health Department on retail food safety. Allison devotes her time ...

Webinars

https://foodsafety.osu.edu/food-safety-education/continuing-education/webinars

Webinars are offered several times throughout the year and are free and open to the public ...

Julie Mangino

https://foodsafety.osu.edu/people/julie-mangino

stewardship. She has coauthored publications on stewardship and infection prevention and continues doing such. ...

Tanya Roberts

https://foodsafety.osu.edu/people/tanya-roberts

public and private decision-making. Roberts’ other research areas include economic incentives for ... publications, and edited “Food Safety Economics: Incentives for a Safer Food Supply” in 2018, which is part of ...

CFI Public Comments

https://foodsafety.osu.edu/translating-science/cfi-public-comments

One way that scientists and researchers can contribute to the development of public policy is ... through the public comment process. Legislation is enacted by Congress and implemented through Federal ... are part of the “Code of Federal Regulations” or CFR. Federal agencies are required to seek public ...

Drew Barkley

https://foodsafety.osu.edu/people/drew-barkley

his MPH from OSU where he specialized in Veterinary Public Health. His master’s thesis was on ... Public Health, The Ohio State University BS, Biology, Spanish, Emory University Students ...

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