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  1. Kevin's Story

    https://foodsafety.osu.edu/about/cfis-story/kevins-story

    a reportable infectious disease, our county public health department had been notified as soon as Kevin was ... early September, my mother asked me if she could follow up with the public health department. We were ...

  2. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    authored or co-authored more than 200 publications that include books, book chapters, and research papers. ... that not only protects the public against airborne diseases, but also improves food safety and ...

  3. Meaghan Weldy

    https://foodsafety.osu.edu/people/meaghan-weldy

    weldy.56@osu.edu Meaghan Weldy is a Master of Public Health graduate student at The Ohio State University. In 2018, ... she received her B.S. in Public Health from The University of Toledo (UT), where she interned with the ... individuals and the community.  https://www.linkedin.com/in/meaghan-weldy-259922122/   BS, Public Health, The ...

  4. Devin LaPolt

    https://foodsafety.osu.edu/people/devin-lapolt

    pursuing a PhD in Food Science and Technology and a Master of Public Health with a specialization in ... Environmental Health Science. In 2020, she graduated with a B.S. in Environmental Public Health from Ohio State. ... a research assistant in the College of Public Health contributing to health behavior and smoking cessation ...

  5. TARTARE: The Assessment and Management of Risk from Non-typhoidal Salmonella, Diarrheagenic Escherichia coli and Campylobacter in Raw Beef and Dairy in Ethiopia

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare

    Click here for more photos Foodborne diseases are important public health problems in developing ... approaches to improving food safety. TARTARE will achieve this goal by: 1.  Determining the public health ... and socio-culturally acceptable approaches to mitigating public health risks associated with NTS, DEC ...

  6. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Science and Technology Building room 118 each week and are open to the public. Upcoming Events September ...

  7. Liberty Sheppard

    https://foodsafety.osu.edu/people/liberty-sheppard

    University sheppard.233@buckeyemail.osu.edu Liberty Sheppard is a second-year Master of Public Health student ...

  8. Jack Palillo

    https://foodsafety.osu.edu/people/jack-palillo

    palillo.3@buckeyemail.osu.edu Jack Palillo is a Master of Veterinary Public Health graduate student at The Ohio State ... has a research publication on Crayfish (Procambarus spp.) in the works and serves as a Graduate ...

  9. Lunch & Learn and Happy Hour Webinar Series

    https://mastergardener.osu.edu/lnlhh

    writer for popular gardening magazines as well as trade publications.  Handout Recording Thursday, March ... presentations annually and has authored over 65 publications on vermicomposting and composting. Her latest book ...

  10. Gabrielle Tharp

    https://foodsafety.osu.edu/people/gabrielle-tharp

    University tharp.101@buckeyemail.osu.edu Gabrielle Tharp is a Master of Public Health graduate student ...

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