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Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry
designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...
education at all industry levels. MPH, Veterinary Public Health with a Food Safety Emphasis, The Ohio State ...
How CFI is Supporting Food Safety Throughout the World
foodborne disease and protect public health. Our international research currently focuses on Salmonella, ...
public and private decision-making. Roberts’ other research areas include economic incentives for ... publications, and edited “Food Safety Economics: Incentives for a Safer Food Supply” in 2018, which is part of ...
project manager on the budgets for the TARTARE, Chakula Salama, and FAIRE projects. A Certified Public ...
North Market Food Safety Education Booth
booth at a local farmer's market to help educate the public on safe food practices. Click here to ...
Gina Nicholson Kramer
as Manager of Public Health Promotions, as a Registered Sanitarian at the Columbus Public Health Department, ...
Pre-health firstname.lastname@example.org In 2020, Michala joined CFI and has since acted as a Public Health ...
Deliver Your Hay to the Market Safely
out https://www.transportation.ohio.gov/working/publications/shp-op-guide#:~:text=The%20permitted%20 ...
a reportable infectious disease, our county public health department had been notified as soon as Kevin was ... early September, my mother asked me if she could follow up with the public health department. We were ... and Prevention. In order to obtain permission to publish, please email email@example.com. Publication cannot ...