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  1. Arie Havelaar

    https://foodsafety.osu.edu/people/arie-havelaar

    100 publications including peer-reviewed journal manuscripts, book chapters, and presentations. Dr. ... Microbiology at the National Institute for Public Health and the Environment (RIVM) in Bilthoven, the ...

  2. Become a Volunteer Today

    https://chadwickarboretum.osu.edu/join-us/become-volunteer-today-0

    to build community, and to help Chadwick Arboretum become a model public garden for the 21 st  century!   ...

  3. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    leadership roles within the food safety and public health community.     ...

  4. The Benefits of Membership

    https://chadwickarboretum.osu.edu/become-member/benefits-membership

    more than 270 public gardens and arboreta across the country!    We are always adding new benefits. ...

  5. Generation Rx

    https://darke.osu.edu/events/generation-rx-0

    Generation Rx Greenville Public Library Be your own health advocate! Safe Medication Practices for ...

  6. Home Gardeners

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/home-gardeners

    issues, and insect-related problems. Publications Sustainable Landscape Systems for Managing Storm Water ...

  7. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    interested in achieving our mission of advancing food safety systems that protect public health by preventing ...

  8. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...

  9. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    education at all industry levels.  MPH, Veterinary Public Health with a Food Safety Emphasis, The Ohio State ...

  10. Clutter Free Living

    https://darke.osu.edu/events/clutter-free-living

    Clutter Free Living Arcanum Public Library Clearing clutter from our space can have a positive ...

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