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  1. Amy Habig, MPH, RD, LD

    https://butler.osu.edu/people/amy-habig-mph-rd-ld

    Dietitian, and holds a Master's degree in Public Health Nutrition. ...

  2. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    in poultry that effectively account for gendered roles in poultry production. Estimate the public ... health impact and evaluate the benefits and costs from selected intervention strategies to inform public ... assessments to estimate public health impacts and benefits and costs of the selected interventions (Obj 4). ...

  3. Application Process

    https://ati.osu.edu/academy/application-process

    Credit Plus program. Non-public students and homeschool students should note specific instructions and ...

  4. Emily Kahrs

    https://butler.osu.edu/people/emily-kahrs

    a TV news journalist, print journalist, publicist, in corporate public relations and marketing, and as ...

  5. Executive Assistant and Trustee Liaison

    https://epn.osu.edu/jobs/720

    are appreciated. • Experience working with a board of directors, donors, volunteers, the public ...

  6. CONTACT: Scientific Challenges and Cost-Effective Management of Risks Associated With Implementation of Produce Safety Regulations

    https://foodsafety.osu.edu/CONTACT

    public and private-sector data.  Collaborators: Ohio State, University of Florida, Rutgers University, ...

  7. Allison Howell

    https://foodsafety.osu.edu/people/allison-howell

    various projects in food safety. The FAIRE project with Franklin County Public Health (FCPH), and TARTARE, ... working with the Franklin County Public Health Department on retail food safety. Allison devotes her time ...

  8. Building hope in a space and movement where change feels unlikely

    https://epn.osu.edu/blog/building-hope-space-and-movement-where-change-feels-unlikely

    of the democracy, water, energy, and public lands programs. Téllez brings to the OEC a drive to ...

  9. Julie Mangino

    https://foodsafety.osu.edu/people/julie-mangino

    stewardship. She has coauthored publications on stewardship and infection prevention and continues doing such. ...

  10. 2021 Wooster Campus Arts & Crafts Fair

    https://ati.osu.edu/newsletter/wednesday-wire/november-10-2021/2021-wooster-campus-arts-crafts-fair

    Fair also provides a great opportunity for student clubs to fundraise! This event is open to the public ...

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