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  1. Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-improve-food-safety-decisions-using-existing-data

    software tool. What external public health data does Cargill use? (Suzy) Cargill is a large, multinational ... safety is publicly available? What data do you think should be publicly available? (Melody) There are ... quite a few data that are available publicly, such as recall and FDA inspection reports.  I am not ...

  2. Julie Mangino

    https://foodsafety.osu.edu/people/julie-mangino

    stewardship. She has coauthored publications on stewardship and infection prevention and continues doing such. ...

  3. Tanya Roberts

    https://foodsafety.osu.edu/people/tanya-roberts

    public and private decision-making. Roberts’ other research areas include economic incentives for ... publications, and edited “Food Safety Economics: Incentives for a Safer Food Supply” in 2018, which is part of ...

  4. Drew Barkley

    https://foodsafety.osu.edu/people/drew-barkley

    his MPH from OSU where he specialized in Veterinary Public Health. His master’s thesis was on ... Public Health, The Ohio State University BS, Biology, Spanish, Emory University Students ...

  5. HUS

    https://foodsafety.osu.edu/research/hus

    the International Association for Food Protection. Click here to access publication link ... a presentation by Dr. Barbara Kowalcyk, the director of CFI. Publications and Presentations RELATED TO LONG-TERM ...

  6. Insects & Diseases of Trees- Birds, Butterflies & Pollinators that Depend on Trees

    https://butler.osu.edu/events/insects-diseases-trees-birds-butterflies-pollinators-depend-trees

    FREE and Open to the Public. For registration information, please click here. ...

  7. Introduction to Soils & Tree Selection

    https://butler.osu.edu/events/introduction-soils-tree-selection

    FREE and Open to the Public For registration information, please click here. ...

  8. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    service operations and retail food establishments. Collaborators: OSU, Franklin County Public Health ...

  9. Publications (current)

    https://plantpath.osu.edu/research/publications-current

    2021 Antonín V, Stewart JE, Medel Ortiz R, Kim M-S, Bonello P, Tomšovský M, Klopfenstein NB (2021). Desarmillaria caespitosa, a North American vicariant of D. tabescens. Mycologia  – DOI: 10.1080/00275514.2021.1890969. Benitez MS, Ewing P., Osborne S, Leh ...

  10. Impact

    https://foodsafety.osu.edu/about/impact

    public health and prevent foodborne disease. Since its establishment in 2006, CFI has advocated on behalf ... international workshop, conference presentations and peer-reviewed publications. Since then, there has been ... on their websites. CFI has worked to strengthen public information – through labelling or posted ...

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