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  1. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ...

  2. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    appointment with the Division of Environmental Health Science, College of Public Health. She is a Co-Director ...

  3. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    has over 70 publications. As part The Ohio State University College of Food, Agricultural, and ...

  4. Food Science Students Represent at the Hayes Research Forum

    https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum

    and the public.  Cash prizes, totaling nearly $14,000, are awarded to the top-judged presentations in ...

  5. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    their fields, to their students, to our college, university, and the public,” said Cathann A. Kress, ... papers in proceedings and bulletins. Her publications have been cited 15,829 times. Giusti’s awards ...

  6. Premises Liability Law

    https://farmoffice.osu.edu/our-library/premises-liability-law

    Premises Liability Law Library Our Publications Do's and Don't of Dealing with ...

  7. Elizabeth M. Ohl

    https://students.cfaes.ohio-state.edu/node/4860

    expertise from multiple fields. Clinical medicine, food safety, public health and policy, environmental ...

  8. Cora M. Dorman

    https://students.cfaes.ohio-state.edu/node/4868

    decision-making skills. As a teaching assistant for Dr. Specht’s Publication Design and Production class, Cora ...

  9. Preston R. Sheets

    https://students.cfaes.ohio-state.edu/node/4856

    formulate a short publication entitled “Ohio Ag Laws: A How-to Guide for Farmers,” a functional guide ...

  10. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    in both the FDA and USDA regulations designed to prevent public health hazards in low-acid and ...

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