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FDA and OSHA Team Up to Publish Checklist to Assist Food Industry During COVID-19
continuity during the COVID-19 public health emergency. Not only are these stakeholders working to protect ...
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Ohio AgrAbility at 2018 Farm Science Review
modifications to their vehicles due to age, medical conditions, or disability. In addition to our publications ... demonstrations OAP’s exhibit area featured resources and publications on farming and gardening with a disability, ...
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National Fire Protection Association
https://www.nfpa.org/Public-Education/By-topic/Seasonal-fires/Put-A-Freeze-on-Winter-Fires. ...
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Rural Roadway Safety
https://www.public-health.uiowa.edu/gpcah/outreach-2/topics/rural-roadway-safety/ ...
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Announcements
https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2019/announcements
disease, with serious public health and agricultural implications. This exercise will prompt trainees to ... prepare for trending social media/public panic and to respond to familiar, unfamiliar, suspicious, and ...
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OSHA Agricultural Operations Webpage
resources, and publications. Here is the link to the site: ...
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Coping with the Pressures of Farming
Dee Jepsen – State Agricultural Safety and Health Leader A mental wellness publication was ... produced by my colleagues in Ireland. Farm stressors are fairly universal. This publication contains ...
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Laura Akgerman
https://agsafety.osu.edu/people/laura-akgerman
accommodations, accessible agritourism, events and public spaces * Caregiver Support Network, advocacy and ...
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Safe Driving During Harvest Season
slower-moving farm equipment and passenger vehicles, where the motoring public doesn’t slow down in time before ... traveling on public roads remember:- Lock brake pedals.- Adjust mirrors for good vision.- Make sure that ... traveling on public roads:- Watch for pot holes or obstacles that could tip your vehicle or your load.- ...
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FSIS Public Meeting on “Roadmap to Reduce Salmonella”
By Dr. Kara Morgan The FSIS " Roadmap to Reduce Salmonella " was published on Friday September 18, and a public meeting was held on Tuesday September 22. In her opening comments, Dr. Mindy Brashears, Undersecretary for Food Safety, explained ...