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  1. Tools for 4-H Public Speaking

    https://ohioline.osu.edu/factsheet/4h-51

    a group. The necessary skills associated with being a good public speaker are an important part of the 4-H ... 2019). Public speaking is a life skill highly influenced by 4-H participation (Maass, Wilken, Jordan, ... enhance their skills related to this subject. Importance of Public Speaking Club leaders can convey the ...

  2. Anthracnose of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-16

    Controlling Diseases and Insects in Home Fruit Plantings. These publications can be obtained from your county ... Extension office or the CFAES Publications online bookstore at extensionpubs.osu.edu. This fact sheet was ...

  3. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    scientific literature, and other publicly available data.  What are the benefits of GM foods? GM crops are ... gap in the opinions of scientists compared to the general public about the safety of consuming GM ... www.accessdata.fda.gov/scripts/fdcc/?set=Biocon Funk, C., and L. Raine. 2015. Public and Scientists’ Views on Science and Society. Pew Research ...

  4. Involving Parents in 4-H

    https://ohioline.osu.edu/factsheet/4h-44

    involvement. Recognize parents by giving praise, saying ‘thank you,’ providing public recognition of parent’s ...

  5. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    newspapers, radio, billboards, signage on public transportation, or even a television commercial. Some options ...

  6. October 2023 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/october-2023-cfaes-connect

    the public in food production animals (beef cattle, sheep, poultry, and pigs) and horses. Button ...

  7. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    consumption in the USA. Public Health Nutrition, 14(04), 575-583. Food and Agricultural Organizations (2008). ... Publications (2012). 6 Healthy Protein Choices when Cutting Back on Red Meat. Harvard University. Retrieved ...

  8. About the VP

    https://cfaes.osu.edu/about-the-vp

    Agriculture Assembly, Association of Public and Land Grant Universities. Dean Kress graduated with distinction ...

  9. Seven ACEL students participate in global education programs

    https://acel.osu.edu/news/seven-acel-students-participate-global-education-programs

    media communicate with and educate the public about these issues.  Hoying said it was interesting to see ...

  10. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    privately-owned and publicly-traded), non-profits, and government from 2004–2019. YE is a true business census of ... researchgate.net/publication/320010397_Primary_Sources_of_Data_and_Secondary_Sources_of_Data.  Caillouet, Olivia, Matt Benge, and Amy Harder, 2020. “Existing Data Sources as Tools for ... Administration. Zimmerman, Julie, and Daniel Kahl. 2018. “Finding Publicly Available Data for Extension Planning ...

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