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Researchers Working to Improve Crop Production in India
a professor with the School of Environment and Natural Resources. AKI is a public-private partnership program ...
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Chow Line: Focus on health to help kids lose weight (for 6/21/09)
best for your family. The first link on the site is an online publication called "Helping Your ...
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Chow Line: Fiber goal linked with calorie intake
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-fiber-goal-linked-calorie-intake-1
publicized-- 25 to 38 grams-- includes just about all adults. The lower number is about right for most women, ...
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Chow Line: Don't alter recipes for home canning (for 4/20/08)
of Georgia's "So Easy to Preserve," an $18, 375-page publication that incorporates the ...
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Ohio State Experts Work with State Agriculture Professionals to Devise Water Quality Recommendations
quality in Lake Erie, how public perception of the health of the lake may influence those practices, and ...
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OARDC Receives $6.5M Grant for Bioenergy, Biofuel Research
award, expanding the public-private partnership between The Ohio State University and quasar,” said ...
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Federal Hearing First Stage in Future of Milk Revenues
producers. A U.S. Department of Agriculture Agricultural Marketing Services public hearing has been ... still pooled was $21.3 million. "The public hearing is designed to introduce proposals to amend ...
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OSU Extension Plays Key Role in Solar Energy Development in Ohio
studying the viability of such a novel enterprise, and organizing public forums. ââ¬ÅOSU Extension has ...
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Ohio State Soil Scientist Receives Prestigious Award
distinguished awards and has authored, reviewed and edited over 1,000 publications and journal articles ...
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Food Scientist Uses High Pressure to Keep Food Safe-- for a Long, Long Time
(PATS) of Low-Acid, Shelf-Stable Foods," in the current issue of Resource, a publication of the ...