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  1. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    Click here to listen. Dr. Barbara Kowalcyk was a guest speaker at a recent College of Public Health Farm ... challenges and the need for an intergraded, risk-based food safety system that protects public health and ... and government agencies. Upcoming Events November 7       Harris Award Seminar 3:30 public reception ...

  2. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    sanitizers and antimicrobial agents,” he said. “However, because it has public health concerns and has been ...

  3. September 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights

    publications come out of her lab. “The microbiome and antibiotic resistance in integrated fishfarm water: ... Implications of environmental public health” is published in Science of The Total Environment. “Tile Drainage ... Bodies” was published in Environmental Science & Technology. This publication was also featured in the ...

  4. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    prevent public health problems in low-acid and acidified low-acid canned foods. Nominations are open for ...

  5. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES).  ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... faculty, and staff from several Ohio State colleges and departments including the College of Public Health, ...

  6. Ohio Families, Let's Spring Into Action

    https://lucas.osu.edu/spring2020

    applies to all public, community, and private K-12 schools in the state but does not apply to Ohio’s ...

  7. Research and Centers

    https://fst.osu.edu/research-and-centers

    that prevents foodborne illness and protects public health. Flavor Research and Education Center – FREC ...

  8. Farm Tax Update

    https://coshocton.osu.edu/events/farm-tax-update-1

    learning how to better manage your farm taxes. This program is free & open to the public!  However, ...

  9. Public Speaking- Cancelled

    https://coshocton.osu.edu/events/public-speaking-0

    ...

  10. Public Speaking- Cancelled

    https://coshocton.osu.edu/events/public-speaking

    ...

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