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  1. Cornish Joins Panel Charged with Steering Course of Biofuels R&D

    https://cornishlab.cfaes.ohio-state.edu/news/cornish-joins-panel-charged-steering-course-biofuels-rd

    Katrina Cornish, an internationally recognized authority on alternative natural rubber ...

  2. Other

    https://cornishlab.cfaes.ohio-state.edu/publications/other

    Increased Yield Geographic variation in natural rubber yields in natural populations of Helianthus annuus ...

  3. Hydroponics

    https://cornishlab.cfaes.ohio-state.edu/publications/hydroponics

    transformation target tissue Rubber Accumulation and Storage in Laticifer Cells of Taraxacum kok-saghyz Roots ...

  4. EnergyEne Looks for Investment, Expansion into Guayule Products

    https://cornishlab.cfaes.ohio-state.edu/news/energyene-looks-investment-expansion-guayule-products

    rubber with a radiation attenuation glove that doesn't trigger latex allergies and has better ...

  5. Lauren Slutzky

    https://cornishlab.cfaes.ohio-state.edu/LaurenSlutzky

    development of natural rubber latex, using multi-variate statistics to define manufacturing parameters and ...

  6. Driving on Eggshells: Ohio State Researchers Recycle Food Scraps For Tires

    https://cornishlab.cfaes.ohio-state.edu/news/driving-eggshells-ohio-state-researchers-recycle-food-scraps-tires

    Environmental Sciences who studies rubber biosynthesis and production. She and a team of researchers have found ...

  7. Agronomy

    https://cornishlab.cfaes.ohio-state.edu/AgronomyPosters

             Enhanced Carbon Capture to Maximize the US Sustainable Rubber Supply           Growth and ...

  8. Food is Health: My Path to Nutrition and Public Health

    https://foodsafety.osu.edu/blog/october-3-2022-610pm/food-health-my-path-nutrition-and-public-health

    By: Samantha Cochrane Food has always been a major part of my life. Like many people, some of my first memories involve the foods I was eating in those moments. From enjoying piles of oven-baked dinosaur chicken nuggets and tater tots at home, to spending ...

  9. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...

  10. David Lankitus

    https://cornishlab.cfaes.ohio-state.edu/DavidLankitus

    program, a science communication and public outreach program for plant science researchers at OSU, and is ...

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