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  1. Ohio State FABE Rises in National Rankings

    https://fabe.osu.edu/news/ohio-state-fabe-rises-national-rankings

    State once again ranked first in Ohio for its undergraduate engineering program and 16 th  among public ... universities nationwide. Among both public and private institutions, Ohio State’s College of Engineering ranks ... engineering (24), civil engineering (27), and computer engineering (27). The  publication’s rankings of ...

  2. Impact

    https://foodsafety.osu.edu/about/impact

    public health and prevent foodborne disease. Since its establishment in 2006, CFI has advocated on behalf ... international workshop, conference presentations and peer-reviewed publications. Since then, there has been ... on their websites. CFI has worked to strengthen public information – through labelling or posted ...

  3. Translating Science

    https://foodsafety.osu.edu/translating-science

    protect public health. We view ourselves as knowledge brokers. Knowledge brokering goes beyond ... preventing foodborne disease and protecting public health and are the foundation of CFI’s outreach and public ...

  4. FABE Faculty, Staff and Students Receive CFAES Research Awards

    https://fabe.osu.edu/news/fabe-faculty-staff-and-students-receive-cfaes-research-awards

    contributions to their discipline. Impact is measured by the number of publications, students advised, research ... as Director, Program of Excellence in Natural Rubber Alternatives, at The Ohio State University. ... Cornish is an internationally recognized expert and innovator in alternative natural rubber/latex crops, ...

  5. Other

    https://cornishlab.cfaes.ohio-state.edu/videos/other

    Earth911 Podcast: Dr. Katrina Cornish on the Future of Rubber Production (Speaker: Katrina ...                                        What the Rubber 'Apocalypse' Means For The U.S. Economy ...

  6. Consumer Awareness

    https://foodsafety.osu.edu/resources/consumer-awareness

    it as soon as possible to the appropriate public health agencies.   ...

  7. Arie Havelaar

    https://foodsafety.osu.edu/people/arie-havelaar

    100 publications including peer-reviewed journal manuscripts, book chapters, and presentations. Dr. ... Microbiology at the National Institute for Public Health and the Environment (RIVM) in Bilthoven, the ...

  8. Hannah Weiss-Sherman

    https://foodsafety.osu.edu/people/hannah-weiss-sherman

    University Hannah.Weiss-Sherman@osumc.edu Hannah is two-thirds through a Master of Public Health degree from ...

  9. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    Drug and chemical residues in meat, milk, and eggs are of public health concern. The FDA regulates the ... of 1994 (Public Law 98-596) provides for fines for violations of Federal law. Although it is not part ... a pound of cure! Drug and chemical residues entering the food chain (milk, meat, or eggs) are of public ...

  10. SHARE: Developing Methods for Assessing the Public Health Impact of Foodborne Illness Using Electronic Medical Records

    https://foodsafety.osu.edu/research/share

    Electronic medical records can provide significant insights into patient outcomes but have not been widely used for foodborne disease. SHARE is using electronic medical record data from the Ohio State Health Care System to improve our understanding of dia ...

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