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  1. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    leadership roles within the food safety and public health community.     ...

  2. HCS Alumni Spotlight: Nathan Miller

    https://hcs.osu.edu/alumni-nathan

    around agronomy, public speaking, and agriculture business planning. This lead to seeking further ...

  3. This professor is pioneering sustainable rubber

    https://cornishlab.cfaes.ohio-state.edu/news/professor-pioneering-sustainable-rubber

    Katrina Cornish is growing a precious natural resource in our own backyard. Click here to read more. ...

  4. Arie Havelaar

    https://foodsafety.osu.edu/people/arie-havelaar

    100 publications including peer-reviewed journal manuscripts, book chapters, and presentations. Dr. ... Microbiology at the National Institute for Public Health and the Environment (RIVM) in Bilthoven, the ...

  5. Current Project Summaries

    https://ess.osu.edu/research/project-summaries

    Sayeed Mehmood, mehmood.9@osu.edu Public Lands and Visitor Use Management These projects examine factors ... that influence decision-making related to the management of visitors on public lands (e.g., national ...

  6. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    interested in achieving our mission of advancing food safety systems that protect public health by preventing ...

  7. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...

  8. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    education at all industry levels.  MPH, Veterinary Public Health with a Food Safety Emphasis, The Ohio State ...

  9. Camila Gutierrez Manriquez

    https://hcs.osu.edu/our-people/camila-gutierrez-manriquez

    self-compatibility and herbicide tolerance in rubber dandelion (Taraxacum kok-saghyz). To achieve this objective, ... Natural Rubber” that uses genetics and breeding approaches to introduce a novel crop into agriculture.- ...

  10. Multidisciplinary Research

    https://hcs.osu.edu/research/multidisciplinary-research

    our faculty are collaborating on: PENRA: Program of Excellence in Natural Rubber Alternatives    Learn ... as TKS) as an alternative to natural rubber from the Brazilian Rubber Tree  Hevea brasiliensis. It is ... extracting rubber from roots, improve rubber output, potential uses of by-product and inulin after rubber ...

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