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  1. HUS

    https://foodsafety.osu.edu/research/hus

    the International Association for Food Protection. Click here to access publication link ... a presentation by Dr. Barbara Kowalcyk, the director of CFI. Publications and Presentations RELATED TO LONG-TERM ...

  2. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    service operations and retail food establishments. Collaborators: OSU, Franklin County Public Health ...

  3. Impact

    https://foodsafety.osu.edu/about/impact

    public health and prevent foodborne disease. Since its establishment in 2006, CFI has advocated on behalf ... international workshop, conference presentations and peer-reviewed publications. Since then, there has been ... on their websites. CFI has worked to strengthen public information – through labelling or posted ...

  4. Translating Science

    https://foodsafety.osu.edu/translating-science

    protect public health. We view ourselves as knowledge brokers. Knowledge brokering goes beyond ... preventing foodborne disease and protecting public health and are the foundation of CFI’s outreach and public ...

  5. People

    https://cornishlab.cfaes.ohio-state.edu/people

    alternate rubber production and bioemergent materials including exploitation of opportunity feedstocks from ... scientific expert, and is internationally recognized as a principal authority, on alternative natural rubber ... production, properties and products, and on natural rubber biosynthesis in general. Please click here to view ...

  6. 4-H Awareness Team

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/4-h-awareness-team

    January, February and early March.  Members of the Awareness Team also meet to learn and practice public ...

  7. Consumer Awareness

    https://foodsafety.osu.edu/resources/consumer-awareness

    it as soon as possible to the appropriate public health agencies.   ...

  8. Arie Havelaar

    https://foodsafety.osu.edu/people/arie-havelaar

    100 publications including peer-reviewed journal manuscripts, book chapters, and presentations. Dr. ... Microbiology at the National Institute for Public Health and the Environment (RIVM) in Bilthoven, the ...

  9. Pesticide and Fertilizer License Information

    https://medina.osu.edu/program-areas/agriculture-and-natural-resources/pesticide-and-fertilizer-license-information

    commercial license area also includes applicators who work for a government or public agency such as a K-12 ... apply to sites accessible to the public and private companies such as landscapers and lawncare services. ...

  10. SHARE: Developing Methods for Assessing the Public Health Impact of Foodborne Illness Using Electronic Medical Records

    https://foodsafety.osu.edu/research/share

    Electronic medical records can provide significant insights into patient outcomes but have not been widely used for foodborne disease. SHARE is using electronic medical record data from the Ohio State Health Care System to improve our understanding of dia ...

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