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  1. Events

    https://foodsafety.osu.edu/events

    public health and preventing foodborne disease. Check here often to learn about upcoming Ohio State and ...

  2. Publications

    https://foodsafety.osu.edu/resources/cfi-publications

    Thomas E, Sifleet S, Doherty I, Chapman B, Pierce A, Ham M, Kowalcyk B. Trends in risk factors for foodborne illness in temporary eating establishments in North Carolina. Food Protection Trends 2019; 39(3): 218 – 224. Smolinski H, Wang S, Ren L, Chen Y, K ...

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