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Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning
at Columbus Public Health, and Food Safety Specialist at Richland County Health Department. ...
CFI's Devin LaPolt
student pursuing a Ph.D. in Food Science and Technology and a Master of Public Health in Environmental ...
Lowell "Skip" Nault
today’s American Entomologist, the keystone publication of the ESA. He was also elected as a Fellow of the ...
Resources for the Public Insect Identification Do not send physical insect samples directly to the ... identification of various arthropods, such as ticks, that impact public health. Free digital insect ID may be ... Factsheets Ask an Expert PEST CONTROL RECOMMENDATIONS As a public institution, we can not to promote ...
CFI's Michala Krakowski
CFI's #MeetTheStudentMonday: Michala Krakowski is a Master of Public Health graduate student ... at The Ohio State University. Having joined the CFI team in 2020, Michala has since acted as a Public ...
Technology, The Ohio State University Samantha.Cochrane@osumc.edu Samantha Cochrane is a Master of Public ... interest in both food and public health by working with CFI’s Communication Team; and has supported the ...
student from the College of Public Health at The Ohio State University. In the summer of 2022, Keyo joined ... the Franklin County Public Health Practice Study. Throughout this project, Keyao's primary focus was to ...
Nutrition Science at East Carolina University, while also supporting ECU's Department of Public Health. ...
firstname.lastname@example.org Nadira Yasmin is a Master of Public Health graduate student at Walden University, expected to ... after, Nadira went on to complete her MHA and Graduate Certificate of Public Health from Walden ... https://www.linkedin.com/in/nadira-yasmin MHA, Public Health, Walden University MBA, Healthcare Management, Davenport University BS, ...
IAFP 2022- International Association for Food Protection Annual Meeting
Public-Private Data Sharing: A New Opportunity for Risk-Based Decision Making in Food Safety- Barb Kowalcyk ...