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  1. Beverly Library SNAP-Ed Class- Protein

    https://washington.osu.edu/events/beverly-library-snap-ed-class-protein

    Program Assistant Cindy Styer this month at this FREE, open-to-the-public class offered not only at county ...

  2. Marietta Library SNAP-Ed Class- Protein

    https://washington.osu.edu/events/marietta-library-snap-ed-class-protein

    Program Assistant Cindy Styer this month at this FREE, open-to-the-public class offered not only at county ...

  3. Belpre Library SNAP-Ed Class- Protein

    https://washington.osu.edu/events/belpre-library-snap-ed-class-protein

    Program Assistant Cindy Styer this month at this FREE, open-to-the-public class offered not only at county ...

  4. ‘I wanted to be able to teach environmental science to a worldwide audience’

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2014/%E2%80%98i-wanted-be-able-teach-environmental-science

    anywhere, anytime.”—Brian Lower Course aims to show how the planet works MOOCs are free public online ...

  5. Autumn Discovery Day

    https://oardc.osu.edu/events/autumn-discovery-day

    them unusual or hard to find commercially. Admission is free and open to the public. There’s also a  ...

  6. Kissing bugs here in Ohio? No need to get in a pucker: OARDC scientists

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/march-april-2016/kissing-bugs-here-ohio-no-need-get-pucker-oardc

    classifies Chagas disease as a neglected tropical disease, so it’s great that the public is becoming more ...

  7. How much does foodborne illness cost the U.S.?

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2015/how-much-does-foodborne-illness-cost-us

    individual states as a result of specific foodborne illnesses. It was designed, Scharff said, to offer public ...

  8. Soybean rust never sleeps … so team of scientists stands guard against it

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2014/soybean-rust-never-sleeps-%E2%80%A6-so-team-scientists

    were produced with support from the Association of Public and Land-grant Universities, the national ...

  9. Growing season: OARDC's organic farming program gets a shot in the arm

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2014/growing-season-oardcs-organic-farming

    Food and Farming Education and Research program, which shared fruits of that growth at a recent public ...

  10. 3 C's Food Pantry- Colorful Foods

    https://washington.osu.edu/events/3-cs-food-pantry-colorful-foods

    confront this challenge of choosing a variety of colorful foods at FREE, open-to-the-public classes offered ...

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