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  1. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...

  2. Panelists

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/panelists

    has published 60 publications devoted to lifespan career development. He has also been awarded several ... was in Lorain County, Ohio, for eight years. While there, she was executive director of the Public ... certificate in adult education at Johns Hopkins University and completed her Doctorate in Public ...

  3. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    foodborne disease and protect public health.    Our international research currently focuses on Salmonella, ...

  4. Arie Havelaar

    https://foodsafety.osu.edu/people/arie-havelaar

    100 publications including peer-reviewed journal manuscripts, book chapters, and presentations. Dr. ... Microbiology at the National Institute for Public Health and the Environment (RIVM) in Bilthoven, the ...

  5. Master Gardener Volunteers

    https://washington.osu.edu/program-areas/master-gardener-volunteers

    questions from the public; conducting plant clinics; gardening activities with children, senior citizens, or ...

  6. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    education at all industry levels.  MPH, Veterinary Public Health with a Food Safety Emphasis, The Ohio State ...

  7. Three ATI Faculty Members are STARS

    https://ati.osu.edu/june-1-2022/three-ati-faculty-members-are-stars

    and public/private partners who can help advocate for and support the development of large, ...

  8. North Market Food Safety Education Booth

    https://foodsafety.osu.edu/translating-science/outreach-events/north-market-food-safety-education-booth

    booth at a local farmer's market to help educate the public on safe food practices. Click here to ...

  9. Sara Mastellar receives award

    https://ati.osu.edu/newsletter/wednesday-wire/may-18-2022/sara-mastellar-receives-award

    public and private institutions and the equine industry that strive to educate undergraduates within an ...

  10. Mary Parker

    https://foodsafety.osu.edu/people/mary-parker

    project manager on the budgets for the TARTARE, Chakula Salama, and FAIRE projects. A Certified Public ...

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