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  1. Amete Mihret Teshale

    https://foodsafety.osu.edu/people/amete-mihret-teshale

    Amete Mihret Teshale Fellow Ethiopian Public Health Institute (EPHI) teshale.1@osu.edu Amete ... Mihret is a researcher at the Ethiopian Public Health Institute (EPHI), Clinical Bacteriology and ... from Hawassa University in 2010, and Master’s degree from the department of diagnostic and public ...

  2. UnCAP: Understanding the clinical and public health relevance of gastrointestinal pathogens detected via FilmArray

    https://foodsafety.osu.edu/research/unCAP

    physicians and public health as the clinical and epidemiological relevance of detecting multiple ...

  3. Extension Today: Growing and Cooking Garlic

    https://extension.osu.edu/today/growing-cooking-garlic

    resources to support the home yard and gardening public, as well as green industry professionals. Team ... members are local Extension educators who offer public programs (virtual and in-person) about a variety of ...

  4. Extension Today: Fall Planting

    https://extension.osu.edu/today/fall-planting

    Horticulture Team  provides education and resources to support the home yard and gardening public, as well as ... green industry professionals. Team members are local Extension educators who offer public programs ...

  5. Extension Today: Pumpkin Growing

    https://extension.osu.edu/today/pumpkin-growing

    support the home yard and gardening public, as well as green industry professionals. Team members are ... local Extension educators who offer public programs (virtual and in-person) about a variety of gardening ...

  6. Teresa Schwartz

    https://foodsafety.osu.edu/people/teresa-schwartz

    Teresa Schwartz Consumer Advocate, J.B. and Maurice C. Shapiro Professor Emeritus of Public ...

  7. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    in poultry that effectively account for gendered roles in poultry production. Estimate the public ... health impact and evaluate the benefits and costs from selected intervention strategies to inform public ... assessments to estimate public health impacts and benefits and costs of the selected interventions (Obj 4). ...

  8. Extension Today: Cooking with Apples and Pumpkins

    https://extension.osu.edu/today/cooking-apples-and-pumpkins

    and gardening public, as well as green industry professionals. Team members are local Extension ... educators who offer public programs (virtual and in-person) about a variety of gardening topics, help ...

  9. TARTARE: The Assessment and Management of Risk from Non-typhoidal Salmonella, Diarrheagenic Escherichia coli and Campylobacter in Raw Beef and Dairy in Ethiopia

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare

    information to be presented. Foodborne diseases are important public health problems in developing countries, ... approaches to improving food safety. TARTARE will achieve this goal by: 1.  Determining the public health ... and socio-culturally acceptable approaches to mitigating public health risks associated with NTS, DEC ...

  10. Extension Today: Tomatoes

    https://extension.osu.edu/today/tomatoes

    Horticulture Team provides education and resources to support the home yard and gardening public, as well as ... green industry professionals. Team members are local Extension educators who offer public programs ...

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