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  1. Communicating Environmental Risk

    https://senr.osu.edu/courses/enr-7400

    ENR 7400 Introduction to the design and implementation of public-focused risk communication as it ... relates to environmental, agricultural and public health contexts. Sp Sem. Prereq: Grad standing, or ...

  2. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

    a major problem Contributors This publication was adapted with consent from the Midwest Cover Crops ... communicating about cover crops to the public. Funding for this project was provided by the  McKnight ...

  3. Local Food Council Formation Planning Guide

    https://ohioline.osu.edu/factsheet/cdfs-1573

    fresh and healthy foods, enhancing agricultural viability, building public/private, urban/rural or ... celebration and publicity?  Resources  The following section provides a few helpful resource links to assist ... bring about public and private policy-based changes to foster an all-around healthier food system. ...

  4. Japanese Millet as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0115

    incorporation challenges: could be a moderate problem Contributors This publication was adapted with consent ... communicating about cover crops to the public. Funding for this project was provided by the McKnight Foundation. ...

  5. Tools for 4-H Public Speaking

    https://ohioline.osu.edu/factsheet/4h-51

    a group. The necessary skills associated with being a good public speaker are an important part of the 4-H ... 2019). Public speaking is a life skill highly influenced by 4-H participation (Maass, Wilken, Jordan, ... enhance their skills related to this subject. Importance of Public Speaking Club leaders can convey the ...

  6. Anthracnose of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-16

    Controlling Diseases and Insects in Home Fruit Plantings. These publications can be obtained from your county ... Extension office or the CFAES Publications online bookstore at extensionpubs.osu.edu. This fact sheet was ...

  7. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    scientific literature, and other publicly available data.  What are the benefits of GM foods? GM crops are ... gap in the opinions of scientists compared to the general public about the safety of consuming GM ... www.accessdata.fda.gov/scripts/fdcc/?set=Biocon Funk, C., and L. Raine. 2015. Public and Scientists’ Views on Science and Society. Pew Research ...

  8. TWEL celebrates 20 Years

    https://senr.osu.edu/news/twel-celebrates-20-years

    current and future professionals, and informing the public about wildlife conservation." TWEL ... educating the next generation of terrestrial wildlife scientists, managers and the public ...

  9. Involving Parents in 4-H

    https://ohioline.osu.edu/factsheet/4h-44

    involvement. Recognize parents by giving praise, saying ‘thank you,’ providing public recognition of parent’s ...

  10. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    newspapers, radio, billboards, signage on public transportation, or even a television commercial. Some options ...

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