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February 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights
the FDA and USDA regulations designed to prevent public health problems in low-acid and acidified ...
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Agricultural Communication
https://ati.osu.edu/agricultural-communication
The Agricultural Communication program is designed to prepare students for advertising, public ...
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EMERGENCY MANAGEMENT – Fire Extinguishers on the Farm
tips on their public education webpage at ... https://www.nfpa.org/Public-Education/By-topic/Fire-and-life-safety-equipment/Fire-extinguishers. Make your farm a safer place by installing fire extinguishers and training employees how to ...
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September 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights
publications come out of her lab. “The microbiome and antibiotic resistance in integrated fishfarm water: ... Implications of environmental public health” is published in Science of The Total Environment. “Tile Drainage ... Bodies” was published in Environmental Science & Technology. This publication was also featured in the ...
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March 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights
prevent public health hazards in low-acid and acidified low-acid canned foods. On March 15 – 19, the Food ...
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FST Students Present at the Hayes Graduate Research Forum
https://fst.osu.edu/news/fst-students-present-hayes-graduate-research-forum
fruitful exchanges between students, faculty, the administration, and the public. Cash prizes, totaling ...
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New Ohio State center focuses on improving food safety, preventing foodborne illness
protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES). ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... faculty, and staff from several Ohio State colleges and departments including the College of Public Health, ...
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Warner Grant Request for Proposals
https://ati.osu.edu/newsletter/wednesday-wire/february-5-2020/warner-grant-request-for-proposals
consumption. Research is intended to identify and publicize sustainable agricultural practices and systems that are ...
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Using candy to sniff out probable cases of COVID-19
https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19
and deployable technology to support public health,” Simons said. # Contact: Christopher Simons, ...
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April/May 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights
foods fresh longer in a CFAES Chow Line article. Dr. Hardy Castada had two featured publications in the ...