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About
https://ohioline.osu.edu/about
land-grant university colleagues. The CFAES Publications online store (extensionpubs.osu.edu) also offers ... other publications that are not available on Ohioline. Take a look and discover a tremendous range of ...
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Where are they now? Alumni Awards edition
The CFAES Distinguished Alumni Award gives public recognition to those who have brought ...
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Ask A Master Gardener Booth at Chadwick Arboretum Spring Plant Sale & Auction
7 from 5:30p.m- 8:30p.m. Memberships are available at the door if you do not have one. Open to the Public ...
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2016 MGV Training information class
https://franklin.osu.edu/news/2016-mgv-training-information-class
sessions in order to apply for the class. October 12, 2015 6:30pm-7:30pm, Grandview Heights Public Library, ...
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Manure Sampling for Nutrient Analysis
into the spreader. University of Massachusetts Extension has a publication entitled “Sampling Dairy ... has a very good publication entitled “Manure Sampling for Nutrient Management Planning” that provides ...
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2016 Columbus Urban Farm Tour is here!
https://franklin.osu.edu/news/2016-columbus-urban-farm-tour-here
farming in central Ohio. The tour series is free and open to the public, and there is no advanced ...
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Using Warm Season Cover Crops
https://franklin.osu.edu/events/using-warm-season-cover-crops
public. Parking is available at McKinley Field, at Wallace Community Garden and on street on Goodale ...
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Assessing Winter Damage and Evaluating Alfalfa Stand Health
following table is taken from University of Wisconsin Extension publication A 3620; “Alfalfa Stand ... x sudangrass. The previously mentioned University of Wisconsin publication has a root health rating system, ...
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Stone Laboratory’s Winter Program- Columbus, Ohio
River Ecology (STRIVE) Lab. The event is free and open to the public and will be held at the Longaberger ...
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Introducing CFAES Connect!
to date on our alumni activities and news in our college. CFAES Connect is an electronic publication ... alumni. Since this is a publication focused on you, the alumni of the College of Food, Agricultural, and ...