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  1. Safely Working with Anhydrous Ammonia in the Field

    https://agsafety.osu.edu/newsletter/ag-safety-stat/april-2015/injury-prevention/safely-working-anhydrous-ammonia-field

    tanks (empty or full) downwind and away from neighboring houses, public areas and businesses. For more ...

  2. ODNR Issues New Smokey Bear Video to Remind Ohioans to Use Care During This Fall Wildfire Season

    https://ocvn.osu.edu/news/odnr-issues-new-smokey-bear-video-remind-ohioans-use-care-during-fall-wildfire-season

    sustainable management of Ohio’s public and private woodlands. To learn more about Ohio’s woodlands, visit ...

  3. Ohio hosting the 2013 International Society for Ag. Safety and Health

    https://agsafety.osu.edu/ohio-hosting-2013-international-society-ag-safety-and-health

    public roads." The conference will be held at Sawmill Creek Resort, 400 Sawmill Creek Drive West in ...

  4. Using Nutrient Cost to Benchmark Your Nutrition Costs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-1/using-nutrient-cost-benchmark-your-nutrition-costs

    for what feed costs should be. Using the output from SESAME and the publication on Nutrient ...

  5. Western Ohio Cropland Values and Cash Rents 2012-13

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-3/western-ohio-cropland-values-and-cash-rents-2012-13

    http://aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2005-2006 Ohio Farm Real Estate Markets (2003) at: ... http://aede.osu.edu/about-us/publications/2003-ohio-farmland-lease-and-real-estate-values        Also, check with your local OSU Extension Office for local land value/rental survey ...

  6. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    Department of Health and Human Services, Public Health Services. Food and Drug Administration (FDA). ...

  7. Genetically Modified Organisms- Feeds and the Food Chain

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/genetically-modified-organisms-feeds-and-food-chain

    public use. During this research, the risks described previously must be reviewed and the total ...

  8. Milk and Dairy Product Production Climbs- What's Down the Road for Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-2/milk-and-dairy-product-production-climbs-whats-down

    online at: http://www.fsa.usda.gov/pas/publications/facts/html/milc06.htm. A Microsoft Excel Workbook ...

  9. The Safety of Insulin-Like Growth Factor-I (IGF-I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/safety-insulin-growth-factor-i-igf-i

    %) in serum IGF-I concentration from rbST supplementation as has been stated in public comments and ...

  10. Feed and Nutrient Costs in Dairy Production: Will it Get Any Worse?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-1/feed-and-nutrient-costs-dairy-production-will-it-get

    of publication to affect the outcome of certain feeds.  Also, we never imply that a balanced ration ...

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